1.0basil‧草本新鮮https://basil.idv.tw/blogbasilhttps://basil.idv.tw/blog/author/basil090103 宜蘭行 | basil‧草本新鮮rich600338<blockquote class="wp-embedded-content" data-secret="xNIFugUHWl"><a href="https://basil.idv.tw/blog/1343/yilan-trip-090103">090103 宜蘭行</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://basil.idv.tw/blog/1343/yilan-trip-090103/embed#?secret=xNIFugUHWl" width="600" height="338" title="“090103 宜蘭行” — basil‧草本新鮮" data-secret="xNIFugUHWl" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://basil.idv.tw/blog/wp-content/uploads/2012/05/0194.jpg300451難得來宜蘭旅遊，可以在十二點前就寢，而昨天晚上竟然就是如此。睡得很充足，起床見到窗外的陽光，格外開心。 早餐呢，運氣很好，如願吃到了「瞌睡麵」和「餛飩魚丸湯」（上回店家沒開門，昨天經過時，大排長龍；今天，不僅有空位，還只等了不到五分鐘麵就上桌），簡簡單單只加了少許芹菜末的乾麵，鹹鹹酸酸的滋味，很讓人喜歡。隨後，帶了「羅東碳烤燒餅店」的鹹酥餅和紅豆酥餅回民宿，搭配手沖咖啡，再吃上一回。酥酥脆脆的餅皮，好吃的不得了；即使已經吃過了乾麵和湯，仍舊可以再吃上兩顆。