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	<title>綠豆湯 Archives | │ basil‧草本新鮮</title>
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		<title>輕鬆用電鍋煮出鬆軟入味的綠豆湯，還有綠豆水</title>
		<link>https://basil.idv.tw/blog/4395/mung-bean-soup-steam-cooker</link>
		
		<dc:creator><![CDATA[basil]]></dc:creator>
		<pubDate>Wed, 14 Mar 2012 01:14:56 +0000</pubDate>
				<category><![CDATA[廚房和餐桌的事]]></category>
		<category><![CDATA[綠豆]]></category>
		<category><![CDATA[綠豆水]]></category>
		<category><![CDATA[綠豆湯]]></category>
		<category><![CDATA[電鍋]]></category>
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					<description><![CDATA[<p>剛煮好，熱呼呼鬆軟軟的，正好吃。事先煮出的綠豆水，冰入冷藏室，隨時取出飲上一杯，清熱解毒。</p>
<p>The post <a href="https://basil.idv.tw/blog/4395/mung-bean-soup-steam-cooker">輕鬆用電鍋煮出鬆軟入味的綠豆湯，還有綠豆水</a> appeared first on <a href="https://basil.idv.tw/blog">basil‧草本新鮮</a>.</p>
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